Jobs in Kingston

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Within 25 km of Kingston

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Providence Care

Cook, Casual, Food & Nutrition Services

Kingston, ON, Canada

Wage: $28.15 - $30.24/hr · Full-time

Within 25 km of Kingston · About 5.1 km from the city centre

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Job details

Pay: Wage: $28.15 - $30.24/hr
Job type: Full-time
Apply by: Dec 2, 2026
Posted: Nov 2, 2026

Original job description

Job Code: 28374

Status: Casual

Location: Providence Manor

Union: LiUNA

Wage: $28.15 - $30.24/hr

Posting Period: November 3, 2026 - November 9, 2026

To prepare food for service to Residents, staff and visitors in the cafeteria, and for catering functions following the established menu and standardized recipes and to perform dishwashing duties in keeping with appropriate standards and guidelines for the department and in accordance with the Ministry of Health LTC standards, The Occupational Health and Safety Act and the Public Health Act.

Required Qualifications And Experience

Cook’s diploma course from an established college as listed in the Ontario Colleges of Applied Arts and Technology Act, 2002 or a registered private college in Ontario
Successful completion of an Interprovincial Standards Red Seal Program is an asset
Previous LTC experience
Ability to understand and follow written and oral instructions in English

Role Responsibilities

Prepares hot and cold food items for Residents, Staff Cafeteria, MOW, Hildegard and Catering
Use the menu rotation and production sheets with standardized recipes
Ensures proper rotation of all food items in storage
Uses safe food handling procedures
Indicates correct portion sizes of food
Set up steam tables with food before MOW meal service
Reports safety hazards and equipment problems immediately to supervisor and/or manager
Participates in staff and production meetings and in-services

Why Work At Providence Manor

A long-term care home with specialized care for dementia and veterans
Committed to a person and family-centred approach
Competitive salaries with percentage pay in lieu of benefits & vacation
Group Retirement Pension Plan
Corporate and Resident Home Area/service specific orientation for new hires
Focus of Healthy Workplace and Culture of Quality
Employee and Family Assistance Program
Education, mentorship and bursary opportunities
Fully affiliated with Queen’s University and St. Lawrence College and other academic institutions
Located in downtown Kingston

Disclosure: We do not use artificial intelligence to screen, assess, or make selection decisions in our recruitment process. Unless specifically stated, all job postings are for existing positions at Providence Care.

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More about this job

Responsibilities

Prepare hot and cold food for residents, staff, Meals on Wheels, and catering services using menu rotations, production sheets, and standardized recipes. Follow safe food handling and portioning practices, set up steam tables, rotate stored food, wash dishes, and promptly report safety hazards or equipment problems.

Requirements

A cook’s diploma from an eligible Ontario college or registered private college is required; completion of an Interprovincial Standards Red Seal Program is an asset. Previous long-term care experience and the ability to understand and follow written and oral instructions in English are also required.

Skills

Food Preparation
Hot And Cold Food Preparation
Standardized Recipes
Menu Rotation
Food Storage Rotation
Safe Food Handling
Portion Control
Dishwashing
Catering
Following Written And Oral Instructions
Food Service
Safety Hazard Reporting
Equipment Problem Reporting
Team Meetings

Benefits

Percentage Pay In Lieu Of Benefits And Vacation
Group Retirement Pension Plan
Orientation For New Hires
Employee And Family Assistance Program
Education, Mentorship, And Bursary Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food And Nutrition Services
Long-Term Care
Food Preparation
Hot And Cold Food
Standardized Recipes
Menu Rotation
Production Sheets
Safe Food Handling
Food Storage
Portion Sizes
Dishwashing
Catering
Meals On Wheels
Steam Tables
Ministry Of Health Long-Term Care Standards
Occupational Health And Safety Act
Public Health Act
Red Seal Program
Food Service

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